Greeks Celebrate Chinese New Year with a Glass of Moutai

China's national liquor -- Kweichow Moutai -- was the focus of an event held at the Athens Hilton on Sunday during China's traditional New...

Gourmet Greek Truffles Taking Markets by Storm

It is estimated that 2,000-3,000 Greeks are involved in truffle hunting and production, with Greek truffles now being exported as far away as the...
Oinotika Chania 2018

Cretan Fair Offers the Best of Greek Wines

This weekend, Wines of Crete, the association that groups together the winemakers of Greece's biggest island, will be throwing open the doors to OiNotika...

‘Sympossio’ Greek Gourmet Touring to Visit 15 European Countries

The Aldemar Resorts 'Sympossio' Greek Gourmet Touring- which promotes Greece's gastronomy and culinary heritage throughout the world - will tour 37 cities in 15...
International Olive Oil Competition to Take Place in Delphi

Delphi to Host International Olive Oil Competition

A world leader in extra virgin olive oil production, as well as the world’s third largest olive oil producer, Greece is also a leader in...
Greek coffee traditions

Greek Coffee Rituals Remain at the Heart of Everyday Life

  Greeks consume 5.5 kilos of coffee annually per capita, putting the country into 15th position in a global list of top coffee drinkers. Probably one...

Ouzo: Delicious, Healthy and So Greek

When Greeks say "Let's go for a little ouzo", this is not only a social invitation but also a culinary pleasure that is rarely...
South Aegean, European Gastronomic Region 2019

Greek Food Scoops European Gastronomic Award (photos)

  A Greek region has won a top European award for the quality of its food. The International Institute of Gastronomy, Culture, Arts, and Tourism (IGCAT),...

Greeks Get Into Chinese Spirit at Food Fair

Hundreds of visitors to the Expotrof food fair near Athens have had the opportunity to taste Moutai, one of China’s most popular spirits. Chinese Kweichow...

The Ancient Greek Roots of Feta Cheese

As Greece fights to maintain the name of feta cheese as a Protected Designation of Origin (PDI) product, the Real Greek Feta website provides...
Reataurat week Athens

Athens’ Foodies Get Set for Restaurant Week

Last year's Dine Athens Restaurant Week was a successful event which brought out 12,500 foodies to support the capital's eateries during the off-season. This year,...

Grace Hotel’s Santoro Restaurant Wins Award

A restaurant on the popular island of Santorini has wowed judges with its impressive modern approach to Greek cuisine, scooping a prestigious award. Santoro Restaurant...

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