recipes

Melomakarona are some of the most beloved of all Greek cookies. Made with olive oil, flour, honey, and citrus, melomakarona are much healthier than most holiday treats. The addition of cinnamon and walnuts makes the cookies irresistible. Today's melomakarona contain...

This Turkey Roll, filled with potato mousse, black olives, sun-dried tomatoes, topped with roasted bell pepper sauce, is just traditional enough to satisfy our comfort food intake needs at this time of year while also adding a flavorful twist. We...

At dawn, before the sun begins to rise in the village of Axos in Giannitsa, Greece, 39-year-old Anastasia Kalalidou, a Greek farmer, lights up the wooden oven in her home's courtyard and starts the day off by baking or...

Treats made from Greek yogurt can add an interesting and tasty dimension. Once hard to come by outside of Greece, the country’s famed yogurt is now available in hundreds of flavors and varieties in supermarkets around the world. That’s only understandable since...

Feisty feta french fries is an easy-to-make dish you can enjoy as a standalone fingerfood meal, a snack or as a side to almost any dish.

Tsoureki Rolls, the raisins and cinammon filled Greek sweet bread rolls are usually prepared in Greece for Easter, but are great throughout the year. Here's the recipe: Ingredients; for the bread; • MILK 500 ml / 17 fl oz • YEAST POWDER 30...

Try this Dakos Greek Cheesecake recipe for a unique cheesecake that will pleasantly surprise you and your guests. Ingredients for the base; DAKOS RUSK (kritharokoulouro) 60gr/ 2,1oz ORDINARY RUSKS (with no sugar) 30gr/ 1,05oz SALTY BISCUITS 50gr/ 1,76oz OLIVE OIL 2tbs ...

As the summer months dwindle away, Greek gardens are filling up with squash that are used for both sweet and salty pites (pies) eaten towards the end of the summer into the cooler autumn and winter months. These Greek treats...

Want to know what’s next at Jamie Oliver’s “Recipease” store in Notting Hill, London? The lucky ones who will get to be there will learn how to make koulourakia (a traditional Greek butter-based pastry).  These koulourakia will be 100% Greek...

John Stamos isn't the only Greek who enjoys a little Dannon Oikos yogurt. Greek-Sicilian/American Chef Michael Symon has teamed up with the company to promote their line of Greek yogurt as well. The Food Network Iron Chef and co-host of...